Homemade Pizza Sauce
Rich and delicious tomato based sauce great for pizza or dipping other appetizers!
Servings 500 mL
Equipment
- 1 Immersion blender or food processor
Ingredients
- 1 can tomato paste 156mL
- 400 mL diced tomatoes, fresh or canned (half a 796mL can)
- 1 tsp maple syrup or granulated sugar
- 1 tsp fresh oregano as desired
- 1 tsp fresh basil as desired
- 1 tsp fresh parsley as desired
- 1/2 tsp garlic powder as desired
- Pinch fine sea salt as desired
Instructions
- Combine in tall jar and blend until desired consistency (or blend in food processor if using food processor).
- Sperad on fresh homemade pizza dough until desired amount or serve as a dip.